Moimoi Leaf
Moi-moi leaves are large, green, and pliable leaves used to wrap and cook the Nigerian dish moi-moi.
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Botanically called Thaumatococcus daniellii, Moi moi leaf plant belongs to the family Marantaceae. It is commonly referred to as miraculous fruit, miraculous berry, serendipity berry and katamfe/katempfe.
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