Alligator Pepper (Atare)
Alligator Pepper (Atare), a spice that transcends ordinary seasoning. Revered in West African cuisine, this aromatic pepper boasts a unique blend of heat and warmth, transforming dishes into indulgent experiences that tantalize the palate. Its distinct flavor profile includes hints of citrus and earthy undertones, making it an ideal addition to soups, stews, marinades, and even desserts.
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Alligator pepper, referred to as Ose Oji, mbongo spice, or hepper pepper, is a spice from West Africa derived from the seeds and seed pods of the plant Aframomum danielli, which belongs to the citratum or exscapum species.
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