Fresh Ugu Leaves
Discover the vibrant world of Fresh Ugwu Leaves, nature?s powerhouse packed with nutrients and flavor! This leafy green vegetable, also known as pumpkin leaves, is not just a culinary delight but a nutritional champion that can elevate your health and dishes alike. Bursting with vitamins A and C, iron, and antioxidants, these fresh leaves are the perfect addition to your meals for boosting immunity and enhancing overall wellness.
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Locally known as ugu leaves, they are commonly utilized in preparing stews, soups, yam dishes, vegetable recipes, sauces, and also have medicinal applications.
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